The Story Behind Feast for St. Joseph's
St. Joseph's Feast is a celebration day for many, with a long history in the Italian culture. It is said that during the Middle Ages St. Joseph interceded to God on behalf of the people of southern Italy during a time of drought and prevented a famine. To honor St. Joseph, every year on March 19, an altar called ‘St. Joseph’s Table’ is prepared to hold the many foods and dishes continued by those gathered.
Interested in joining our list of restaurant partners?
If you would like your restaurant to take part in Feast for St. Joseph's, please contact Mark Brogno at 905.522.1155, ext. 35976 or email firstname.lastname@example.org.